Highlights:
1.Classic design – The cake form has the continental design with round shape, a deep tube in the middle and swirled surface.
2.Flawless baking – The mould transfers heat fast and evenly to give you the perfect baking experience while the rolled high rim at the edge gives extra stability and safety.
3.Robust material – The bakeware is made of thick Carbon steel that makes it strong, durable and suitable for any traditional Oven up to 230 °C.
4.Easy release – The BPA & PTFE free and 2-layers non-stick coated surface of the mould helps to keep the baked items in perfect shape and it is easy to clean
5.Convenient size – This cookware is a perfect addition to your kitchen for making the best dessert for your family and friends on any occasion.

Details:

Live your baking passion with this non-stick cake pan and create the juiciest cakes, because with its optimal heat distribution.

The baking mould creates an even tan of your baked goods, so that you can easily slide these professional baking products through drops from the waistband with non-stick coating and for example serve them in a family party, club party or simply at the coffee wreath.

Whether mixing dough, yeast dough or other baking variations, with the oven-proof metal mould and the high rim baking becomes a pleasure. In addition, the rolled edges ensure safety when preparing so that you can oncentrate on baking pleasure alone or with your friends and family. Bundt Cake Pan Made of Food Grade Silicone Metal structure around the edges of the pans

Large size – 9" diameter and 4" deep

Temperature safe from -40 to +446ºF/ (-40 to +230ºC)

Oven-Microwave-Freezer-Dishwasher Safe